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Title: Evaluation of certain food additives and contaminants : twenty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 April 1982]
Authors: Joint FAO/WHO Expert Committee on Food Additives
World Health Organization
Food and Agriculture Organization of the United Nations
Issue Date: 1982
Publisher: Geneva : World Health Organization
Language: Arabic
English
French
Russian
Spanish
Description: Russian version of nos. 679-701 bound together (barcode no. 00073790)
51 p.
Subject: Food Additives
Food Contamination
Context: toxicity
URI: http://www.who.int/iris/handle/10665/41546
Other Identifiers: 9241206837
Other Language Versions: русский
Appears in Collections:Publications



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