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Title: The technical basis for legislation on irradiated food : report of a Joint FAO/IAEA/WHO Expert Committee, Rome, 21-28 April 1964
Authors: Joint FAO/IAEA/WHO Expert Committee on the Technical Basis for Legislation on Irradiated Food
World Health Organization
Issue Date: 1966
Publisher: Geneva : World Health Organization
Language: English
French
Russian
Spanish
Description: Published by FAO and WHO
Russian version of nos. 316-330 bound together (barcode no. 00072084)
Copy 2 of English, French and Spanish eds. bound together
54 p.
Subject: Food Irradiation
Legislation, Food
URI: http://www.who.int/iris/handle/10665/39813
Other Identifiers: 9241203161
Appears in Collections:Publications



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