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Title: Recommended nutrient reference values for food labelling purposes : report of a Joint FAO/WHO Expert Consultation on Recommended Allowances of Nutrients for Food Labelling Purposes, held in Helsinki, Finland, 12-16 September 1988
Authors: Joint FAO/WHO Expert Consultation on Recommended Allowances of Nutrients for Food Labelling Purposes (1988: Helsinki, Finland)
Food and Agriculture Organization of the United Nations
World Health Organization
Issue Date: 1988
Publisher: Helsinki : Ministry of Trade and Industry
Description: [51] p.
Subject: Nutritional Requirements
Food Labeling
URI: http://www.who.int/iris/handle/10665/39781
Appears in Collections:Publications



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