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Title: Orientaciones para el estudio de las ingestas alimentarias de contaminantes químicos / [texto preparado dentro del Programa Conjunto FAO/OMS de Vigilancia de la Contaminación de Alimentos, en colaboración con el Programa Mixto FAO/OMS de Normas Alimentarias]
Authors: Joint FAO/WHO Food Contamination Monitoring Programme
Global Environment Monitoring System
Issue Date: 1985
Publisher: Ginebra : Organización Mundial de la Salud
Language: Arabic
English
Spanish
Description: 114 p.
Subject: Food Contamination
Context: analysis
metadata.dc.subject.other: Community Health and Primary Health Care
URI: http://www.who.int/iris/handle/10665/39266
Other Identifiers: 9243700871
Appears in Collections:Publications



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