The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet.

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Lock, Karen, Pomerleau, Joceline, Causer, Louise, Altmann, Dan R. & McKee, Martin. (‎2005)‎. The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet.. Bulletin of the World Health Organization, 83 (‎2)‎, 100 - 108. World Health Organization. http://www.who.int/iris/handle/10665/269344
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Bulletin of the World Health Organization, 83 (‎2)‎: 100 - 108
PMID
15744402
PMCID
PMC2623811
ISSN
0042-9686
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