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dc.contributor.authorMinina, Vera
dc.contributor.authorGanskau, Elena
dc.contributor.authorWorld Health Organization. Regional Office for Europe
dc.date.accessioned2017-03-13T12:59:22Z
dc.date.available2017-03-13T12:59:22Z
dc.date.issued2017-03
dc.identifier.issn2412-544X
dc.identifier.urihttp://www.who.int/iris/handle/10665/254724
dc.language.isoenen_US
dc.publisherWorld Health Organization. Regional Office for Europe
dc.subject.meshHealthy Diet
dc.subject.meshHealthy Lifestyle
dc.subject.meshNutritional Status
dc.titleOriginal research: healthy dimension of a proper meal: eating practices in Saint Petersburgen_US
dc.typeJournal / periodical articlesen_US
who.relation.languageVersion10665/254725
dc.description.startpage40
dc.description.endpage48
dc.relation.ispartofjournalPublic health panorama
dc.relation.issue1
dc.relation.volume3


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