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Title: Selection and application of methods for the detection and enumeration of human-pathogenic halophilic vibrio spp. in seafood: guidance
Authors: World Health Organization
Food and Agriculture Organization of the United Nations
Issue Date: 2016
Publisher: World Health Organization
Relation: Microbiological risk assessment series, 22;
Place of publication: Geneva
Language: English
Description: 74 p.
Subject: Food Contamination
Vibrio parahaemolyticus
Vibrio vulnificus
Context: microbiology
isolation and purification
ISBN: 9789241565288 (WHO)
9789251093542 (FAO)
ISSN: 1726-5274
Appears in Collections:Publications

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