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Title: SURVEILLANCE OF STAPHYLOCOCCI, WITH SPECIAL REFERENCE TO FOOD POISONING = SURVEILLANCE DES STAPHYLOCOQUES, AVEC RÉFÉRENCE SPÉCIALE AUX INTOXICATIONS ALIMENTAIRES
Authors: World Health Organization
Issue Date: 1973
Language: English
French
URI: http://www.who.int/iris/handle/10665/219534
Appears in Collections:Journal Articles



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