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dc.contributor.authorWorld Health Organization. Regional Office for the Western Pacific
dc.date.accessioned2016-02-05T05:43:34Z
dc.date.available2016-02-05T05:43:34Z
dc.date.issued2016
dc.identifier.urihttp://iris.wpro.who.int/handle/10665.1/12773
dc.language.isoenen
dc.publisherManila : WHO Regional Office for the Western Pacificen
dc.subject.meshHungeren
dc.subject.meshFood Supplyen
dc.subject.meshNutrition Policyen
dc.subject.meshAgricultureen
dc.subject.meshHealth Prioritiesen
dc.subject.meshHealth Status Indicatorsen
dc.subject.meshHealth Policyen
dc.subject.meshGlobal Healthen
dc.subject.meshOrganizational Objectivesen
dc.subject.meshConservation of Natural Resourcesen
dc.titleSustainable development goals (‎SDGs)‎ : Goal 2 : End hunger, achieve food security and improved nutrition and promote sustainable agriculture [‎poster]‎en
dc.typeOtheren


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