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Title: Food safety issues : public health significance of foodborne illnesses
Authors: World Health Organization. Regional Office for the Western Pacific
Issue Date: 2003
Publisher: Manila : WHO Regional Office for the Western Pacific
Language: English
Description: 12 p.
Subject: Food Hygiene
Food Contamination
Nutrition Policy
Western Pacific
URI: http://iris.wpro.who.int/handle/10665.1/5585
http://www.who.int/iris/handle/10665/207549
ISBN: 929061028X
Appears in Collections:Information products



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