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Title: Food safety services in the Western Pacific region
Authors: World Health Organization. Regional Office for the Western Pacific
Issue Date: 1989
Publisher: Kuala Lumpur : WHO Western Pacific Regional Centre for the Promotion of Environmental Planning and Applied Studies
Language: English
Description: vi, 68 p.
Keywords: PEPAS
Subject: Legislation, Food
Food Inspection
Food
Western Pacific
Context: standards
URI: http://iris.wpro.who.int/handle/10665.1/1467
http://www.who.int/iris/handle/10665/206853
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