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Title: Radionuclides in food: WHO guidelines for derived intervention levels
Authors: Executive Board, 81
Issue Date: 1987
Publisher: World Health Organization
Place of publication: Geneva
Language: English
Description: (Provisional agenda item 22)
Keywords: Food safety
Subject: Food Contamination, Radioactive
Radiation Protection
Nuclear Reactors
Accidents
Gov't Doc #: EB81/29
EB81/29 Corr.1
URI: http://www.who.int/iris/handle/10665/162406
Appears in Collections:EB81



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