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dc.contributor.authorWorld Health Assembly, 31
dc.coverage.spatialGenevaEN
dc.date.accessioned2015-01-24T20:59:39Z
dc.date.available2015-01-24T20:59:39Z
dc.date.issued1978
dc.identifier.govdocA31/13
dc.identifier.urihttp://www.who.int/iris/handle/10665/149771
dc.description(‎Provisional agenda item 2.6.2)‎EN
dc.language.isoenEN
dc.publisherWorld Health OrganizationEN
dc.subjectNutritionEN
dc.subject.meshFood QualityEN
dc.subject.meshFood SafetyEN
dc.subject.meshNutritional StatusEN
dc.subject.meshNutrition PolicyEN
dc.titleThe role of the health sector in the development of national and international food and nutrition policies and plans: report by the Director-GeneralEN
dc.typeGoverning body documentsEN


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