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WHO IRIS >
Browsing by Author World Health Organization
Showing results 7394 to 7413 of 9162
| Issue Date | Title | Author(s) | Document no. | | 2012 | Safe abortion : technical and policy guidance for health systems | World Health Organization | - |
| 2012 | Safe abortion: technical and policy guidance for health systems evidence summaries and grade tables | World Health Organization | WHO/RHR/12.10 |
| 2012 | Safe and unsafe induced abortion: global and regional levels in 2008, and trends during 1995-2008 | World Health Organization | WHO/RHR/12.02 |
| 2012 | Safe childbirth checklist manual: improving health for mothers and newborns: pilot edition | World Health Organization | - |
| 2011 | Safe drinking-water from desalination | World Health Organization | WHO/HSE/WSH/11.03 |
| 1989 | Safe food handling : a training guide for managers in food service establishments / Michael Jacob | Jacob, Michael; World Health Organization | - |
| 2010 | Safe management of shellfish and harvest waters : minimizing health risks from sewage-contaminated shellfish / edited by G. Rees [... et al.] (in press) | Rees, Gareth; Pond, Kathy; Kay, David; Bartram, Jamie; Santo Domingo, J; World Health Organization | - |
| 1999 | Safe management of wastes from health-care activities / edited by A. Prüss, E. Giroult, P. Rushbrook | Prüss-Üstün, Annette; Giroult, Eric; Rushbrook, Philip; World Health Organization | - |
| 2007 | Safe preparation, storage and handling of powdered infant formula : guidelines | World Health Organization; Food and Agriculture Organization of the United Nations | - |
| 2008 | Safer water, better health : costs, benefits and sustainability of interventions to protect and promote health. / Annette Prüss-Üstün ... [et al] | Prüss-Üstün, Annette; World Health Organization | - |
| 1994 | Safety and nutritional adequacy of irradiated food | World Health Organization | - |
| 2011 | Safety evaluation of certain contaminants in food: prepared by the Seventy-second meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) | Joint FAO/WHO Expert Committee on Food Additives. Meeting (72nd : 2010 : Rome, Italy); World Health Organization; Food and Agriculture Organization of the United Nations | - |
| 2006 | Safety evaluation of certain contaminants in food. / prepared by the sixty-fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives | Joint FAO/WHO Expert Committee on Food Additives. Meeting (64th : 2005: Rome, Italy); Food and Agriculture Organization of the United Nations; World Health Organization; International Programme on Chemical Safety | - |
| 2001 | Safety evaluation of certain food additives and contaminants / prepared by the fifty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) | Joint FAO/WHO Expert Committee on Food Additives. Meeting (55th : 2000: Geneva, Switzerland); World Health Organization; Food and Agriculture Organization of the United Nations; International Programme on Chemical Safety | - |
| 2000 | Safety evaluation of certain food additives and contaminants / prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) | Joint FAO/WHO Expert Committee on Food Additives. Meeting (53rd : 1999: Rome, Italy); World Health Organization; Food and Agriculture Organization of the United Nations; International Programme on Chemical Safety | - |
| 1998 | Safety evaluation of certain food additives and contaminants / prepared by the forty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) | Joint FAO/WHO Expert Committee on Food Additives. Meeting (49th : 1997: Rome, Italy); World Health Organization; Food and Agriculture Organization of the United Nations; International Programme on Chemical Safety | - |
| 2012 | Safety evaluation of certain food additives and contaminants : prepared by the Seventy fourth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) | Joint FAO/WHO Expert Committee on Food Additives. Meeting (74th : 2011 : Rome, Italy); World Health Organization | - |
| 2011 | Safety evaluation of certain food additives and contaminants: prepared by the Seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) | Joint FAO/WHO Expert Committee on Food Additives. Meeting. 73th; World Health Organization | - |
| 1999 | Safety evaluation of certain food additives / prepared by the fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA) | World Health Organization; International Programme on Chemical Safety; Joint FAO/WHO Expert Committee on Food Additives Meeting. (51st : 1998 : Geneva, Switzerland) | - |
| 2012 | Safety evaluation of certain food additives / prepared by the Seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) | Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012 : Geneva, Switzerland); World Health Organization | - |
Showing results 7394 to 7413 of 9162
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