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The 10/90 (ten ninety) report on health research 2003-2004
Global Forum for Health Research; World Health Organization ( 2004 )
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14th WHO Recognized Advanced Course in Food Microbiology — School of Biological Sciences, University of Surrey, United Kingdom = 14e cours supérieur de microbiologie alimentaire agréé par l’OMS — Institut de Sciences biologiques, Université du Surrey, Royaume Uni
World Health Organization ( 1998 )
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16 ideas for addressing violence against women in the context of HIV epidemic: a programming tool
World Health Organization; UNAIDS ( 2013 )
1971 evaluations of some pesticide residues in food : the monographs / prepared by the Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues that met in Geneva from 22 to 29 November 1971
Joint Meeting of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1971: Geneva, Switzerland); World Health Organization; Food and Agriculture Organization of the United Nations ( 1972 )
1972 evaluations of some pesticide residues in food : the monographs / prepared by the Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues that met in Rome from 20 to 28 November 1972
Joint Meeting of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1972: Rome, Italy); World Health Organization; Food and Agriculture Organization of the United Nations ( 1972 )
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The 1972 smallpox outbreak in Khulna Municipality, Bangladesh. II, Effectiveness of surveillance and containment in urban epidemic epidemic control / by Alfred Sommer
Sommer, Alfred; World Health Organization ( 1974 )
1973 evaluations of some pesticide residues in food : the monographs / prepared by the Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues that met in Geneva from 26 November to 5 December 1973
Joint Meeting of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1973: Geneva, Switzerland); World Health Organization; Food and Agriculture Organization of the United Nations ( 1974 )
1974 evaluations of some pesticide residues in food : the monographs / prepared by the Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues that met in Rome from 2 to 11 December 1974
Joint Meeting of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1974: Rome, Italy); World Health Organization; Food and Agriculture Organization of the United Nations ( 1975 )
1975 evaluations of some pesticide residues in food : the monographs / prepared by the Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues that met in Geneva from 24 November to 3 December 1975
Joint Meeting of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1974: Rome, Italy); World Health Organization; Food and Agriculture Organization of the United Nations ( 1976 )
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1986 [Nineteen eighty-six] guidelines for the treatment of mild hypertension : memorandum from a WHO/ISH meeting
World Health Organization; International Society of Hypertension ( 1986 )
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1990 كلمة الدكتور حسين عبد الرزاق الجزائرى المدير الإقليمي لمنظمة الصحة العالمية لإقليم شرق البحر المتوسط في الاجتماع البلداني عن حسن ادارة شؤون صحة الأمومة و الطفولة و تنظيم الأسرة، الإسكندرية، مصر، 15-19 تموز/يوليو
World Health Organization ( 1990 )
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1990 كلمة الدكتور حسين عبد الرزاق الجزائرى المدير الإقليمي لمنظمة الصحة العالمية لإقليم شرق البحر المتوسط في الحلقة العملية البلدانية عن مكافحة التهاب الكبد الفيروسي، الإسكندرية، مصر، 11-14 حزيران/يونيو
World Health Organization ( 1990 )
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1990 كلمة الدكتور حسين عبد الرزاق الجزائرى المدير الإقليمي لمنظمة الصحة العالمية لإقليم شرق البحر المتوسط في الندونة الدولية عن المستجدات في مجال التمنيع و المعالجة المناعية ، الرياض، المملكة العربية السعودية، 27-30 كانون الثاني/يناير
World Health Organization ( 1990 )
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1991 [Nineteen ninety-one] progress report : Global Programme on AIDS
WHO Global Programme on AIDS; World Health Organization ( 1992 )
1999 [Nineteen ninety-nine] World Health Organization-International Society of Hypertension guidelines : practice guidelines for primary care physicians / Guidelines Subcommittee
Chalmers, J; World Health Organization ( 1999 )
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2,2-Dichloro-1,1,1-trifluoroethane (HCFC-123)
World Health Organization; International Programme on Chemical Safety ( 2000 )
2,4-Dichlorophenoxyacetic acid (2,4-D / published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organisation, and the World Health Organization
International Programme on Chemical Safety; United Nations Environment Programme; International Labour Organization; World Health Organization; IPCS Task Group on Environmental Health Criteria for 2,4-Dichlorophenoxyacetic Acid ( 1984 )
2,4-Dichlorophenoxyacetic acid (2,4-D : environmental aspects / published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organisation, and the World Health Organization
World Health Organization; International Programme on Chemical Safety; WHO Task Group on Environmental Health Criteria for 2,4-Dichlorophenoxyacetic Acid (2,4-D: Environmental Aspects) ( 1989 )
Abstract

Appraises the risks to organisms and ecological systems posed by the use of 2,4-dichlorophenoxyacetic acid (2,4-D), a selective herbicide which kills broad-leaved plants but not grasses or conifers. Evaluation is restricted to studies conducted at exposures that could be expected in the field. The opening sections underscore the importance of the physico-chemical properties and formulation of 2,4-D on its behaviour in environmental compartments. Against this background, separate sections are then devoted to the evaluation of risks to microorganisms, aquatic organisms, and terrestrial organisms. Numerous tables are used to summarize the large number of studies indicating toxicity to different species, no-observed-effect levels in different species, and variations in the toxicity of different formulations. The final section considers data on ecological effects from field applications. On the basis of the evidence reviewed, the book concludes that, when used under field conditions and at recommended rates, 2,4-D does not appear to produce direct toxic effects on any animal species

2,4-Dichlorophenoxyacetic acid (2,4-D : health and safety guide
World Health Organization; International Programme on Chemical Safety ( 1987 )
2-Butanol : health and safety guide
International Programme on Chemical Safety; World Health Organization ( 1987 )
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