PATENT BLUE V

Overview

Chemical Names
Calcium or sodium salt of 2-[(4-diethylaminophenyl)(4-diethylimino-2,5- cyclohexadien-1-ylidene)methyl]-4-hydroxy-1,5-benzenedisulfonate and subsidiary colouring matters together with water, sodium chloride/sulfate and/or calcium chloride/sulfate
Synonyms
CI Food Blue 5, Patent Blue 5; CI (1975) No. 42051
CAS number
3536-49-0
INS
131
Functional Class
Food Additives
COLOUR
INS matches
131

Evaluations

Evaluation year: 1982

ADI:
NO ADI ALLOCATED

Meeting:
26
Specs Code:
R (1987)
Report: 
TRS 683-JECFA 26/23
Tox Monograph: 
FAS 6/NMRS 54A-JECFA 18/106 (1974)
Specification: 
FAO Combined Compendium of Food Additive Specifications
Previous Years:
COMPENDIUM ADDENDUM 10/FNP 52 Add.10/34 (METALS LIMITS) (2002). R; FAO JECFA Monographs 1 vol.3/9; 1987, FNP 38-JECFA 31/180. R; COMPENDIUM/1049 1984, FNP 31/1-JECFA 28/111. R 1982, FNP 25-JECFA 25/139. R 1977, NMRS 57-JECFA 21/92. R,T 1974, NMRS 54
COMPENDIUM ADDENDUM 10/FNP 52 Add.10/34 (METALS LIMITS) (2002). R; FAO JECFA Monographs 1 vol.3/9; 1987, FNP 38-JECFA 31/180. R; COMPENDIUM/1049 1984, FNP 31/1-JECFA 28/111. R 1982, FNP 25-JECFA 25/139. R 1977, NMRS 57-JECFA 21/92. R,T 1974, NMRS 54