RED 2G

Overview

Chemical Names
Disodium 8-acetamido-1-hydroxy-2-phenylazo-3,6-naphthalenedisulfonate
Synonyms
Azogeranine; C.I. Food Red 10
CAS number
3734-67-6
INS
128
Functional Class
Food Additives
COLOUR
INS matches
128

Evaluations

Evaluation year: 2018

Comments:
Not re-evaluated by JECFA, but the provisions for Red 2G was withdrawn at CCFA50.

Evaluation year: 1981

ADI:
0-0.1 mg/kg bw
Meeting:
25
Specs Code:
R (1984)
Report: 
TRS 669-JECFA 25/20
Tox Monograph: 
FAS 16-JECFA 25/169
Specification: 
FAO Combined Compendium of Food Additive Specifications
Previous Years:
1984, FNP 31/1-JECFA 28/121.R; COMPENDIUM/1253 1981, FNP 19-JECFA 25/184. R 1979, TRS 648-JECFA 23/14, FNP 12-JECFA 23/101, FAS 14-JECFA 23/84. 0-0.006 (TEMPORARY). TE. R 1977, TRS 617-JECFA 21/21, NMRS 57-JECFA 21/100, FAS 12-JECFA 21/94. 0-0.006 (TEM
1984, FNP 31/1-JECFA 28/121.R; COMPENDIUM/1253 1981, FNP 19-JECFA 25/184. R 1979, TRS 648-JECFA 23/14, FNP 12-JECFA 23/101, FAS 14-JECFA 23/84. 0-0.006 (TEMPORARY). TE. R 1977, TRS 617-JECFA 21/21, NMRS 57-JECFA 21/100, FAS 12-JECFA 21/94. 0-0.006 (TEM