EDIBLE GELATIN

General Information


Synonyms: GELATIN EDIBLE
Chemical Names: GELATIN
CAS number: 9000-70-8
Functional Class:
  • Food Additives
    • EMULSIFIER
    • FOOD_ADDITIVE
    • GELLING_AGENT
    • STABILIZER

Evaluations


Evaluation year: 1970
ADI: NOT LIMITED
Meeting: 14
Specs Code: N
Report: NMRS 48/TRS 462-JECFA 14/12
Tox Monograph: NOT PREPARED
Specification: COMPENDIUM ADDENDUM 12/FNP 52 Add. 12/67 (METALS LIMITS) (2004). R; FAO JECFA Monographs 1 vol.2/1
Previous Years: 1970, FAS 70.40/NMRS 48B-JECFA 14/17; COMPENDIUM/563. N