Food Safety: Western Pacific Regional Strategy
WPRO Nonserial Publication
WHO Regional Office for the Western Pacific
ISBN-13    9789290610298 ISBN-10    9290610298
Order Number    15200039   
Price    CHF    10.00 / US$    12.00 Developing countries:    CHF    7.00
English     2003        12   pages
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The document identifies the WHO strategy for enhancing food safety in the Western Pacific. The strategy was endorsed and adopted by the Region's Member States at the fifty-second session of the Regional Committee in 2001. The strategy comprises 10 key components based upon risk assessment, risk management and risk communication."