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Preparation and Use of Food-based Dietary Guidelines
Report of a Joint FAO/WHO Consultation
Technical Report Series, No 880
  Out of print  
World Health Organization
ISBN-13    9789241208802 ISBN-10    9241208805
Order Number    11000880   
Price    CHF    23.00 / US$    27.60 Developing countries:    CHF    16.10
English     1998        108   pages
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