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Title
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Year
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2012
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Order Number
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11000974
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Price
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CHF 40,00
/ US$ 48,00
|
Developing countries
|
CHF 28,00
|
|
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This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, including flavouring agents, with a view to concluding as to safety concerns and to preparing specifications for identity and purity. .../...
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Title
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Year
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2012
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Order Number
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12700067
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Price
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CHF 30,00
/ US$ 36,00
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Developing countries
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CHF 21,00
|
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This volume contains monographs prepared at the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 5 to 14 June 2012.
The toxicological monographs in this volume summarize the safety data on four food additives (other than flavouring agents). .../...
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Title
|
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Year
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2012
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Order Number
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12700066
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Price
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CHF 30,00
/ US$ 36,00
|
Developing countries
|
CHF 21,00
|
|
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|
This volume contains monographs prepared at the seventy-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Rome, Italy, from 8 to 17 November 2011. .../...
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Title
|
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Year
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2012
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Order Number
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12700065
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Price
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CHF 90,00
/ US$ 108,00
|
Developing countries
|
CHF 63,00
|
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The toxicological monographs in this volume summarize the safety data on a number of food additives: aluminium-containing food additives, Benzoe Tonkinensis, Ponceau 4R, pullulanase from Bacillus deramificans expressed in Bacillus licheniformis, Quinoline Yellow and Sunset Yellow FCF. .../...
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Title
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Year
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2012
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Order Number
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11000969
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Price
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|
CHF 30,00
/ US$ 36,00
|
Developing countries
|
CHF 21,00
|
|
|
|
|
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|
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|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. .../...
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Title
|
|
|
|
|
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Year
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|
2011
|
Order Number
|
11000966
|
|
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Price
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|
CHF 30,00
/ US$ 36,00
|
Developing countries
|
CHF 21,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, with a view to recommending acceptable daily intakes (ADIs) and to preparing specifications for identity and purity. .../...
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|
|
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Title
|
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Year
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|
2011
|
Order Number
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12700063
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Price
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|
CHF 90,00
/ US$ 108,00
|
Developing countries
|
CHF 63,00
|
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|
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|
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|
|
|
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|
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|
The detailed monographs in this volume summarize the technical, analytical, dietary exposure and toxicological data on a number of contaminants in food: acrylamide, arsenic, deoxydivalenol, furan, mercury and perchlorate. .../...
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Title
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Year
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|
2011
|
Order Number
|
12700064
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Price
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|
CHF 70,00
/ US$ 84,00
|
Developing countries
|
CHF 49,00
|
|
|
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|
The toxicological monographs in this volume summarize the safety data on two contaminants in food: cadmium and lead. Monographs on nine groups of related flavouring agents evaluated by the Procedure for the Safety Evaluation of Flavouring Agents are also included.
This volume and others in the WHO Food Additives series contain information that is useful to those who produce and use food .../...
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|
|
|
|
|
|
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|
Title
|
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Year
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|
2011
|
Order Number
|
12800026
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|
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|
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Price
|
|
CHF 90,00
/ US$ 108,00
|
Developing countries
|
CHF 90,00
|
|
|
|
|
|
|
|
|
|
|
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|
This volume contains toxicological monographs that were prepared by the 2010 Joint FAO/WHO Meeting on Pesticide Residues (JMPR), which met in Rome on 21-30 September 2010. The monographs in this volume summarize the safety data on 11 pesticides that could leave residues in food commodities. .../...
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|
|
|
|
|
|
Title
|
|
|
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Year
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|
2011
|
Order Number
|
11000959
|
|
|
|
|
|
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|
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|
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Price
|
|
CHF 30,00
/ US$ 36,00
|
Developing countries
|
CHF 21,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee
convened to evaluate the safety of various food contaminants, with the
aim to advise on risk management options for the purpose of public health
protection. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
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Year
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|
2011
|
Order Number
|
11000960
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|
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Price
|
|
CHF 50,00
/ US$ 60,00
|
Developing countries
|
CHF 35,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee
convened to evaluate the safety of various flavouring agents, with a
view to concluding as to safety concerns and to preparing specifications for
identity and purity. .../...
|
|
|
|
|
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|
Title
|
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Year
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|
2010
|
Order Number
|
12700062
|
|
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|
|
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|
|
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Price
|
|
CHF 90,00
/ US$ 108,00
|
Developing countries
|
CHF 63,00
|
|
|
|
|
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|
|
|
|
|
Title
|
|
|
|
|
|
|
|
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|
Year
|
|
2010
|
Order Number
|
11000956
|
|
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|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 25,00
/ US$ 30,00
|
Developing countries
|
CHF 17,50
|
|
|
|
|
|
|
|
|
|
|
|
|
This report presents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, with a view to recommending acceptable daily intakes (ADIs) and to preparing specifications for identity and purity. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
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|
|
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Year
|
|
2009
|
Order Number
|
11500779
|
|
|
|
|
|
|
|
|
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|
|
|
Price
|
|
CHF 35,00
/ US$ 42,00
|
Developing countries
|
CHF 24,50
|
|
|
|
|
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|
|
Risk characterization is one of the four steps of microbiological risk assessment, which include hazard identification, exposure assessment, hazard characterization and risk characterization. .../...
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|
|
|
|
|
Title
|
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Year
|
|
2009
|
Order Number
|
11600240
|
|
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|
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|
Price
|
|
CHF 80,00
/ US$ 96,00
|
Developing countries
|
CHF 56,00
|
|
|
|
|
|
|
|
|
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|
The Joint Food and Agriculture Organization of the United Nations (FAO)/World Health Organization (WHO) Expert Committee on Food Additives (JECFA) and the Joint FAO/WHO Meeting on Pesticide Residues (JMPR) follow the same general principles and methods for chemical risk assessments, which are published in the reports of both committees. .../...
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|
|
|
|
|
|
|
|
Title
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Year
|
|
2009
|
Order Number
|
11000952
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|
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|
|
|
|
|
|
|
|
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Price
|
|
CHF 40,00
/ US$ 48,00
|
Developing countries
|
CHF 28,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, including flavouring agents, with a view to recommending acceptable daily intakes (ADIs) and to preparing specifications for identity and purity. .../...
|
|
|
|
|
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|
Title
|
|
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Year
|
|
2009
|
Order Number
|
11000954
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 25,00
/ US$ 30,00
|
Developing countries
|
CHF 17,50
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2009
|
Order Number
|
12700060
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 150,00
/ US$ 180,00
|
Developing countries
|
CHF 105,00
|
|
|
|
|
|
|
|
|
|
|
|
|
The toxicological monographs in this volume summarize the safety data on a number of food additives: asparaginase from Aspergillus niger expressed in A. niger, calcium lignosulfonate (40-65), ethyl lauroyl arginate, paprika extract, phospholipase C expressed in Pichia pastoris, phytosterols, phytostanols and their esters, polydimethylsiloxane and steviol glycosides. .../...
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|
|
Title
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|
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|
|
|
|
|
Year
|
|
2009
|
Order Number
|
12800023
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 70,00
/ US$ 84,00
|
Developing countries
|
CHF 70,00
|
|
|
|
|
|
|
|
|
|
|
|
|
The monographs in this volume summarize the safety data on 11 pesticides that could leave residues in food commodities. These pesticides are aminopyralid, atrazine, azinphos methyl, lamba-cyhalothrin, difenoconazole, dimethomorph, flusilazole, procymidone, profenofos, pyrimethanil and zoxamide. .../...
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|
|
Title
|
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|
|
|
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|
Year
|
|
2008
|
Order Number
|
11500751
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|
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|
|
|
|
|
|
|
|
|
Price
|
|
CHF 20,00
/ US$ 24,00
|
Developing countries
|
CHF 14,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report draws attention to the threat of viruses as a risk to public health when they are present in food. Viruses play a major role in the burden of infectious intestinal disease and require special and separate attention because they behave differently from bacteria. .../...
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|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
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Year
|
|
2008
|
Order Number
|
11500752
|
|
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|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 40,00
/ US$ 48,00
|
Developing countries
|
CHF 28,00
|
|
|
|
|
|
|
|
|
|
|
|
|
Problems linked with pathogens in fresh produce, including the associated public health and trade implications, have been reported in a number of countries worldwide. Furthermore, from 1980 to 2004, the global production per annum of fruit and vegetables grew by 94% and fruit and vegetables are a critical component of a healthy diet. .../...
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|
|
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|
|
Title
|
|
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|
|
|
|
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Year
|
|
2008
|
Order Number
|
11500753
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 30,00
/ US$ 36,00
|
Developing countries
|
CHF 21,00
|
|
|
|
|
|
|
|
|
|
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|
|
This report follows up on previous FAO/WHO work on pathogens in powdered infant formula, specifically addressing the risks posed by Enterobacter sakazakii in follow-up formula. Recently, E. sakazakii has been reclassified as 6 species in a new genus, Cronobacter, all species of which should considered pathogenic. .../...
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|
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|
|
|
Title
|
|
|
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|
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Year
|
|
2008
|
Order Number
|
11000947
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|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 40,00
/ US$ 48,00
|
Developing countries
|
CHF 28,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, including flavouring agents, with a view to recommending acceptable daily intakes (ADIs) and to preparing specifications for identity and purity. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
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Year
|
|
2007
|
Order Number
|
11000940
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 20,00
/ US$ 24,00
|
Developing countries
|
CHF 14,00
|
|
|
|
|
|
|
|
|
|
|
|
|
The report contains a general discussion of the principles governing the toxicological evaluation and assessments of intake of food additives (in particular, flavouring agents) and contaminants. .../...
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|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2006
|
Order Number
|
11000939
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 25,00
/ US$ 30,00
|
Developing countries
|
CHF 17,50
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2006
|
Order Number
|
11000934
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 40,00
/ US$ 48,00
|
Developing countries
|
CHF 28,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, with a view to recommending acceptable daily intakes (ADIs) and to prepare specifications for the identity and purity of food additives. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2005
|
Order Number
|
11000928
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 40,00
/ US$ 48,00
|
Developing countries
|
CHF 28,00
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, with a view to recommending acceptable daily intakes (ADIs) and to prepare specifications for the identity and purity of food additives. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2004
|
Order Number
|
11000925
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 25,00
/ US$ 30,00
|
Developing countries
|
CHF 17,50
|
|
|
|
|
|
|
|
|
|
|
|
|
This report presents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2003
|
Order Number
|
11000918
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 14,00
/ US$ 16,80
|
Developing countries
|
CHF 9,80
|
|
|
|
|
|
|
|
|
|
|
|
|
The Sixtieth report of the Joint FAO/WHO Expert Committee on Food Additives evaluates the safety of residues of veterinary drugs in food and recommends maximum levels for such residues in food. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2002
|
Order Number
|
11000913
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 25,00
/ US$ 30,00
|
Developing countries
|
CHF 17,50
|
|
|
|
|
|
|
|
|
|
|
|
|
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives, with a view to recommending acceptable daily intakes (ADIs) and to prepare specifications for the identity and purity of food additives. .../...
|
|
|
|
|
|
|
|
|
Title
|
|
|
|
|
|
|
|
|
|
Year
|
|
2002
|
Order Number
|
11000909
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Price
|
|
CHF 35,00
/ US$ 42,00
|
Developing countries
|
CHF 24,50
|
|
|
|
|
|
|
|
|
|
|
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This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various food additives and contaminants, with a view to recommending Acceptable Daily Intakes (ADIs) and tolerable intakes, respectively, and to prepare specifications for the identity and purity of food additives. .../...
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Title
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Year
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1999
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Order Number
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11000884
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Price
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CHF 20,00
/ US$ 24,00
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Developing countries
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CHF 14,00
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Presents the conclusions of an expert committee commissioned to evaluate the safety for human consumption of selected food additives and contaminants and to establish acceptable daily intakes for these substances. .../...
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Title
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Year
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1997
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Order Number
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11500439
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Price
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CHF 35,00
/ US$ 42,00
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Developing countries
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CHF 35,00
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Provides authoritative guidelines for the establishment or improvement of national programmes for poison control. Addressed to policy-makers and the administrators of specialized facilities, the book responds to the need for comprehensive advice on the most rationale and effective ways to manage the greatly increased number of poisoned patients seen throughout the world. .../...
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Title
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Year
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1996
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Order Number
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11000864
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Price
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CHF 12,00
/ US$ 14,40
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Developing countries
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CHF 8,40
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Presents the conclusions of an expert committee commissioned to evaluate the safety of residues of selected veterinary drugs used in food-producing animals, to establish acceptable daily intakes for humans, and to recommend maximum residue limits. The report has two parts. The first considers methodological issues that are specific to the safety assessment of veterinary drug residues in food. .../...
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Title
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Year
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1994
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Order Number
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12700033
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Price
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CHF 40,00
/ US$ 48,00
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Developing countries
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CHF 28,00
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Separate toxicological monographs are presented for one anthelminthic agent (levamisole), five antimicrobial agents (chloramphenicol, flumequine, olaquindox, spectinomycin, and sulfadimidine), one glucocorticosteroid (dexamethasone), and one trypanocide (diminazene).
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Title
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Year
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1988
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Order Number
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11600080
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Price
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CHF 54,00
/ US$ 64,80
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Developing countries
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CHF 54,00
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Title
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Year
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1987
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Order Number
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11600070
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Price
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CHF 23,00
/ US$ 27,60
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Developing countries
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CHF 23,00
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Title
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Year
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1987
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Order Number
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17200040
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Price
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CHF 55,00
/ US$ 66,00
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Developing countries
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CHF 38,50
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Title
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Year
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1984
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Order Number
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13400015
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Price
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CHF 12,00
/ US$ 14,40
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Developing countries
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CHF 8,40
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Title
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Year
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1978
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Order Number
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17200017
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Price
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CHF 25,00
/ US$ 30,00
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Developing countries
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CHF 17,50
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